Mikey and Chad were married in December of 2010 at The Ledges. Their wedding was rich and decadent with a personal patisserie that featured some of the couples favorite delights such as French macaroons. It held a real Paris feel with menus and other paper details embellished in glitter and individual crystal suckers resting in a clear tube for each guest. The seats were personalized and adorned with glittering words and letters. There was a steamer bar for guests to warm up with. An elegant array of silver and gold made this romantic holiday wedding one of elegance and magnificence.